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Warming and comforting on a chilly day, refreshing and light on a summer's day, soup is one of the most versatile foods you will eat, and - perhaps for this very reason - one of the most loved. From the simplest of broths prepared with vegetables and herbs straight from the garden, to the most luxurious of game consommés or seafood bisques, soup can be absolutely anything you wish it to be - you just have to let your imagination lead you. This glorious collection of more than 60 recipes shows you how to take the best ingredients, marry them in creative ways, and add inspired seasonings to produce soups that are unrivaled in their deliciousness.
ISBN | 9781849754637 |
Categories | Cookbooks, Food and Drinks, New Arrivals, Non-Fiction, Non-Fiction: Lifestyle |
Author(s) | Belinda Williams |
Publisher | Ryland Peters & Small |
Weight | 0.689 kg |