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1080 is to Spanish cuisine what the Silver Spoon is to Italian cuisine a book that has been considered the bible of traditional Spanish cooking since it was first published over 35 years ago. 1080 contains a comprehensive collection of authentic Spanish recipes, covering everything from tortilla to bacalao. It is divided into 17 chapters and includes 1080 recipes, menu plans, cooking tips and advice, and a glossary. It is a no-fuss, friendly and approachable book for all home cooks and covers every Spanish dish you could want to make.
| ISBN | 9780714848365 |
| Categories | Bestseller, Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle |
| Author(s) | Ines Ortega |
| Publisher | Phaidon Press |
| Weight | 2.47 kg |
