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The World's Best Brunches, where to find them and how to make them. A term originally coined for Saturday night carousers who couldn't wake up for breakfast, brunch has evolved into a sunny, social meal beloved the world over. And so...here is The World's Best Brunches, a collection of midmorning meals accompanied by the origin of each dish, the best place to sample a bite, and an easy-to-prepare recipe for cooking it at home.
100 authentic recipes with simple, clear instructions for perfect preparation
Glossary of exotic ingredients with easy-to-find alternatives
With a foreword and recipe by top Australian chef Bill Granger
| ISBN | 9781743607466 |
| Categories | Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle |
| Author(s) | Lonely Planet |
| Publisher | Lonely Planet Food |
| Weight | 0.815 kg |
