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Increasing numbers of people are following a gluten-free diet for health reasons, but many find home cooking, especially baking, a challenge. This book includes tried and tested gluten-free recipes for all your favorite baked goods - from delicious cupcakes to wholesome breads. It proves that gluten-free baking can be just as delicious and just as easy!
ISBN | 9781474806701 |
Categories | Cookbooks, Food and Drinks, Just In, Non-Fiction, Non-Fiction: Lifestyle |
Author(s) | Parragon Books |
Publisher | Parragon Books |
Weight | 0.91 kg |